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GBCC 94th Annual Dinner – 09/14/21

September 14 @ 5:00 pm - 7:00 pm CDT

GBCC Annual Dinner 2021 | Save The Date

GBCC Annual Dinner 2021 | Save The Date

How Do You Grow Through Community

We are excited to announce Josh Sitton, former Green Bay Packer player turned businessman to the stage for the 94th Annual Dinner on Sept 14th.

You will leave this energizing
event with real-world, practical business takeaways, what it means to grow through your community, and feel inspired!

Join us as we raise a
glass to the companies and volunteers who partner with us to be the
voice of business, enhance the community, and help our members thrive.

Grab your tickets today and be sure to nominate a business/individual for one of our prestigious awards.

Keynote Speaker:

Josh Sitton

Former Green Bay Packer, Co-Founder & Director of Client Relations of Bear General Contractors

Josh Sitton | Bear General Contractors

Josh has taken his love for construction and paired it with his passion for the Pensacola community in starting Bear General Contractors. Josh partnered with Chris Jaubert (President, CEO and long-time best friend) to build Bear General Contractors based on a positive construction experience, integrity and long lasting quality work for commercial projects.

Josh’s interest in construction stems from his love for the development of real estate (“I love taking something old and turning it new again!”). He has successfully developed or re-developed many commercial and residential projects in Florida and Wisconsin.

Josh’s intense passion for real estate and his love affair with the Pensacola community fuels Josh in his role as Director of Business Development.

Josh’s affection for development and construction came later in life. His first true passion was for the game of football. Josh is a former NFL offensive lineman who played college football at the University of Central Florida and was drafted by the Green Bay Packers in the fourth round of the 2008 NFL Draft. Josh spent 8 seasons with the Green Bay Packers, 2 seasons with the Chicago Bears and his final season with the Miami Dolphins. He is a four time Pro Bowler, three time All Pro, and a Super Bowl Champion (SB XLV with the Packers in 2011).

Josh moved to Pensacola when he was one and has called it home ever since. He attended Pensacola Catholic High School (2000-2004). Josh has been very active with his alma mater over the years and is proud to have played a major role in the fundraising, fund giving and construction of the school’s largest renovation and addition since the schools inception.

Josh’s philanthropic work doesn’t stop there. Josh is extremely active in supporting the Pensacola community, especially for the betterment of our future generations. His involvement includes:

  • Studer Community Institute, Board Member & Sponsor
  • Josh Sitton Pro Camp, an annual event for local student athletes since 2013
  • Light Up Learning Annual Fundraiser
  • Mr. Robbins Neighborhood, Sponsor
  • Pensacola Sports Association, Supporter
  • St. Vincent DePaul, Sponsor
  • Catholic High School, Supporter
  • Easter Grab N Go, Event Organizer, Fundraiser, Supporter
  • Manna Food Bank, Supporter
  • Arc Gateway, Supporter

When Josh isn’t in the office he can be spotted exercising around town on his bike, hunting, fishing and chasing around his two children, all while taking direction from the real boss, his beautiful wife Kristen.

Josh’s life motto is, “don’t talk about it, be about it!” And is often heard telling his children, “be great, no matter what you choose, be great” and “you can do anything you want to in this life!”

Menu:

A Gourmet Greens Salad mixed with watercress, navel oranges, dried cranberries, fennel, roasted and salted pistachios with a Lemon Ginger Poppyseed Dressing, Artisan Rolls and Butter Packets

Dinner Duet Entrée Featuring:

Southern Comfort Chicken Breast cheese filled breast with crispy bacon, bourbon and cider pan sauce served in Duet with  Pan Seared Sea Bass with garlic basil butter served with Roasted Root Vegetables Creamy Garlic Parmesan Orzo                                                                                      

Vegetarian Option:

Cheese Filled Large Pasta Shell with Florentine Cream Sauce served with Roasted Brussel Sprouts and Butternut Squash Medley topped with a Pecan Crunch
1 Roasted Pear ½ with Balsamic Vinaigrette and Honey

Dessert Featuring:

Apple Pie Bread Pudding

Online registration is now closed. Please call Maggie 608-313-1367 or email maggiel@greaterbeloitchamber.org to check on last minute registration availability.

Thank you to our 2021 Annual Dinner Sponsors

Our work is made possible by the support of this year’s sponsors. Your generosity is helping build community, create connections, and enhance the Greater Beloit community.

Interested in partnering with the Greater Beloit Chamber? There are still sponsorship options available to fit every budget.

 

Award Nominations

Each year, the Greater Beloit Chamber of Commerce recognizes and celebrates member businesses at our annual awards ceremony. Please help us by nominating a member business deserving of the following awards:

    • Large Business of the Year (50 or more employees)
    • Small Business of the Year (fewer than 50 employees)
    • Paulette Christensen Ambassador of the Year
    • Rising Professional of the Year
    • “Elly” Environmental Leadership Award
    • “Eddy” Economic Development Award

The Awards Nomination Committee will take your nominations into consideration. Submission deadline Wed, Aug 25th, 2021.”

Go here to submit your nomination:

2019 Annual Award Winners | Greater Beloit Chamber of Commerce

2020 Annual Award Winners

    • Laurence A. Raymer Headliner Award: Tim McKearn and Regina Dunkin
    • Large Business of the Year: Geronimo Hospitality Group
    • Small Business of the Year: Walnut Creek Apparel & Gifts
    • “Elly” Environmental Leadership Award: Alliant Energy
    • Paulette Christensen Ambassador of the Year: Graham Wilson
    • Rising Professional of the Year: Erin Clausen
    • Ken Hendricks Community Spirit Award: Jeff Klett

Sponsorship opportunities are available

GBCC Annual Dinner Sponsorship Benefits | 2020

https://greaterbeloitchamber.org/wp-content/uploads/2021/07/GBCC-Sponsor-Guide-2021-small-version.pdf

Details

Date:
September 14
Time:
5:00 pm - 7:00 pm CDT
Event Categories:
,

Venue

Eclipse Center
3 Eclipse Blvd.
Beloit, WI 53511
Phone:
608-755-4123
View Venue Website

Organizer

Greater Beloit Chamber
Phone:
608-365-8835
Email:
Maggiel@greaterbeloitchamber.org
View Organizer Website

Details

Date:
September 14
Time:
5:00 pm - 7:00 pm CDT
Event Categories:
,

Venue

Eclipse Center
3 Eclipse Blvd.
Beloit, WI 53511
Phone:
608-755-4123
View Venue Website

Organizer

Greater Beloit Chamber
Phone:
608-365-8835
Email:
Maggiel@greaterbeloitchamber.org
View Organizer Website